Class held in the IYI kitchen
Hands-on food preparation or demonstration.
Indian Vegetarian Cooking
Intensely Tasty and Healthful
Andalamma Dharmapuri
Saturday, June 28 • 3:30–6:30 p.m.
$48
Indian cuisine lends itself beautifully to the vegetarian diet. The intense flavors add richness and texture, and the combination of vegetables, plant-based protein, and carbohydrates produces dishes that are healthful and nourishing. Learn to prepare dal, curried vegetable dishes, tasty breads, and chutneys both with dairy products and without them. Bring your curiosity and your appetite. After the workshop, participants will share a meal.
Click here to register for this program.
- more workshops and events in Cooking & Nutrition
- more workshops and events in June 2008
- Andalamma Dharmapuri's bio and other programs
Exciting News!
You can now register for workshops and events online! It's simple:
- Go to the page of the workshop or event you wish to attend
- Click on the green "Register Now" button (in the upper left-hand corner)
- Follow the prompts. You can pay by credit card (Visa, Mastercard, or Discover) or Paypal.
Please note: online registration closes three days before the date of the class. So register early!
(Of course, you can still register via phone, or in person.)